India vs Low Income Food Deficit Countries (LIFDCs): Chillies and peppers: Area harvested

India
479,679 ha
in 2024
Low Income Food Deficit Countries (LIFDCs)
459,836 ha
in 2024
India rank
4th
Low Income Food Deficit Countries (LIFDCs) rank
7th

Chillies and peppers: Area harvested over time

  • India
  • Low Income Food Deficit Countries (LIFDCs)
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

India currently reports 479,679 ha against 459,836 ha in Low Income Food Deficit Countries (LIFDCs), a difference of 19,843 ha.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Low Income Food Deficit Countries (LIFDCs) ahead.

India ranks 4th and Low Income Food Deficit Countries (LIFDCs) ranks 7th of 164 countries.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade India Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 3,097 ha 18,470 ha 15,373 ha Low Income Food Deficit Countries (LIFDCs)
1970s 3,495 ha 24,630 ha 21,135 ha Low Income Food Deficit Countries (LIFDCs)
1980s 4,302 ha 35,273 ha 30,971 ha Low Income Food Deficit Countries (LIFDCs)
1990s 16,981 ha 89,966 ha 72,985 ha Low Income Food Deficit Countries (LIFDCs)
2000s 34,366 ha 138,818 ha 104,452 ha Low Income Food Deficit Countries (LIFDCs)
2010s 215,244 ha 302,588 ha 87,345 ha Low Income Food Deficit Countries (LIFDCs)
2020s 453,525 ha 455,595 ha 2,070 ha Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, India or Low Income Food Deficit Countries (LIFDCs)?
India, at 479,679 ha against 459,836 ha in Low Income Food Deficit Countries (LIFDCs) as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between India and Low Income Food Deficit Countries (LIFDCs)?
19,843 ha, with India ahead.
How many years of comparable data are there for India and Low Income Food Deficit Countries (LIFDCs)?
64 years are reported by both, from 1961 to 2024.
How do India and Low Income Food Deficit Countries (LIFDCs) rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
India ranks 4th and Low Income Food Deficit Countries (LIFDCs) ranks 7th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

India vs Low Income Food Deficit Countries (LIFDCs): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/india/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/india/low-income-food-deficit-countries-lifdcs/">India vs Low Income Food Deficit Countries (LIFDCs): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,375 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.