Czechoslovakia vs Yemen: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Czechoslovakia
- Yemen
How they compare
Yemen currently reports 3,158 ha against 2,920 ha in Czechoslovakia, a difference of 238 ha.
That makes Yemen's figure about 1.1 times Czechoslovakia's.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 70th and Yemen ranks 67th of 164 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,772 ha | 0 ha | 1,772 ha | Czechoslovakia |
| 1970s | 2,549 ha | 47 ha | 2,502 ha | Czechoslovakia |
| 1980s | 2,706 ha | 585.5 ha | 2,120 ha | Czechoslovakia |
| 1990s | 2,853 ha | 1,733 ha | 1,119 ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Czechoslovakia or Yemen?
- Yemen, at 3,158 ha against 2,920 ha in Czechoslovakia as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Czechoslovakia and Yemen?
- 238 ha, with Yemen ahead.
- How many years of comparable data are there for Czechoslovakia and Yemen?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Yemen rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Czechoslovakia ranks 70th and Yemen ranks 67th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.