Algeria vs Ghana: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Algeria
- Ghana
How they compare
Algeria currently reports 17,204 ha against 14,731 ha in Ghana, a difference of 2,473 ha.
That makes Algeria's figure about 1.2 times Ghana's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Ghana ahead.
Algeria ranks 25th and Ghana ranks 27th of 164 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Ghana in 5.
Head to head by decade
| Decade | Algeria | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 800 ha | 23,556 ha | 22,756 ha | Ghana |
| 1970s | 8,580 ha | 35,660 ha | 27,080 ha | Ghana |
| 1980s | 16,505 ha | 34,330 ha | 17,825 ha | Ghana |
| 1990s | 17,105 ha | 50,553 ha | 33,448 ha | Ghana |
| 2000s | 18,896 ha | 44,812 ha | 25,916 ha | Ghana |
| 2010s | 22,133 ha | 14,040 ha | 8,093 ha | Algeria |
| 2020s | 16,613 ha | 14,574 ha | 2,039 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Algeria or Ghana?
- Algeria, at 17,204 ha against 14,731 ha in Ghana as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Algeria and Ghana?
- 2,473 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Ghana rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Algeria ranks 25th and Ghana ranks 27th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.