Greece vs Western Africa: Chick peas, dry — Yield
Chick peas, dry — Yield over time
- Greece
- Western Africa
How they compare
Greece currently reports 1,553 kg/ha against 736.8 kg/ha in Western Africa, a difference of 816.2 kg/ha.
That makes Greece's figure about 2.1 times Western Africa's.
Across all 26 years both countries report, Greece has been ahead every year.
Greece ranks 21st and Western Africa ranks 24th of 54 countries.
Greece has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Greece | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,271 kg/ha | 556.76 kg/ha | 713.79 kg/ha | Greece |
| 2000s | 1,300 kg/ha | 561 kg/ha | 738.82 kg/ha | Greece |
| 2010s | 1,371 kg/ha | 702.73 kg/ha | 667.84 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — yield, Greece or Western Africa?
- Greece, at 1,553 kg/ha against 736.8 kg/ha in Western Africa as of 2017.
- What is the difference in chick peas, dry — yield between Greece and Western Africa?
- 816.2 kg/ha, with Greece ahead.
- How many years of comparable data are there for Greece and Western Africa?
- 26 years are reported by both, from 1992 to 2017.
- How do Greece and Western Africa rank globally for chick peas, dry — yield?
- Greece ranks 21st and Western Africa ranks 24th of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.