Europe vs Italy: Chick peas, dry — Yield
Chick peas, dry — Yield over time
- Europe
- Italy
How they compare
Italy currently reports 1,675 kg/ha against 1,167 kg/ha in Europe, a difference of 508 kg/ha.
That makes Italy's figure about 1.4 times Europe's.
Across all 57 years both countries report, Italy has been ahead every year.
Europe ranks 15th and Italy ranks 17th of 25 groups.
Italy has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Europe | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 555.74 kg/ha | 675.56 kg/ha | 119.81 kg/ha | Italy |
| 1970s | 607.81 kg/ha | 1,054 kg/ha | 446.24 kg/ha | Italy |
| 1980s | 685.22 kg/ha | 1,147 kg/ha | 461.55 kg/ha | Italy |
| 1990s | 688.3 kg/ha | 1,137 kg/ha | 448.6 kg/ha | Italy |
| 2000s | 864.07 kg/ha | 1,177 kg/ha | 313.16 kg/ha | Italy |
| 2010s | 1,047 kg/ha | 1,476 kg/ha | 429.64 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — yield, Europe or Italy?
- Italy, at 1,675 kg/ha against 1,167 kg/ha in Europe as of 2017.
- What is the difference in chick peas, dry — yield between Europe and Italy?
- 508 kg/ha, with Italy ahead.
- How many years of comparable data are there for Europe and Italy?
- 57 years are reported by both, from 1961 to 2017.
- How do Europe and Italy rank globally for chick peas, dry — yield?
- Europe ranks 15th and Italy ranks 17th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.