Eastern Asia vs Türkiye: Chick peas, dry — Yield

Eastern Asia
5,592 kg/ha
in 2024
Türkiye
1,252 kg/ha
in 2024
Eastern Asia rank
1st
Türkiye rank
4th

Chick peas, dry — Yield over time

  • Eastern Asia
  • Türkiye
1.0k2.0k3.0k4.0k5.0k6.0k196119922024

How they compare

Eastern Asia currently reports 5,592 kg/ha against 1,252 kg/ha in Türkiye, a difference of 4,340 kg/ha.

That makes Eastern Asia's figure about 4.5 times Türkiye's.

Across all 33 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 1st and Türkiye ranks 4th of 24 groups.

Eastern Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Asia Türkiye Difference Ahead
1990s 2,488 kg/ha 939.77 kg/ha 1,548 kg/ha Eastern Asia
2000s 3,501 kg/ha 1,014 kg/ha 2,487 kg/ha Eastern Asia
2010s 4,499 kg/ha 1,226 kg/ha 3,273 kg/ha Eastern Asia
2020s 5,524 kg/ha 1,201 kg/ha 4,323 kg/ha Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — yield, Eastern Asia or Türkiye?
Eastern Asia, at 5,592 kg/ha against 1,252 kg/ha in Türkiye as of 2024.
What is the difference in chick peas, dry — yield between Eastern Asia and Türkiye?
4,340 kg/ha, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Türkiye?
33 years are reported by both, from 1992 to 2024.
How do Eastern Asia and Türkiye rank globally for chick peas, dry — yield?
Eastern Asia ranks 1st and Türkiye ranks 4th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Türkiye: Chick peas, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-yield/eastern-asia/turkiye-2/

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About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.