Central Asia vs Greece: Chick peas, dry — Production
Chick peas, dry — Production over time
- Central Asia
- Greece
How they compare
Central Asia currently reports 21,737 t against 17,125 t in Greece, a difference of 4,612 t.
That makes Central Asia's figure about 1.3 times Greece's.
The two have swapped places 7 times across 26 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 20th and Greece ranks 19th of 24 groups.
Central Asia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central Asia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,602 t | 2,256 t | 2,347 t | Central Asia |
| 2000s | 5,274 t | 2,687 t | 2,587 t | Central Asia |
| 2010s | 18,749 t | 8,387 t | 10,362 t | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — production, Central Asia or Greece?
- Central Asia, at 21,737 t against 17,125 t in Greece as of 2024.
- What is the difference in chick peas, dry — production between Central Asia and Greece?
- 4,612 t, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Greece?
- 26 years are reported by both, from 1992 to 2017.
- How do Central Asia and Greece rank globally for chick peas, dry — production?
- Central Asia ranks 20th and Greece ranks 19th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.