Argentina vs Canada: Chick peas, dry — Area harvested
Chick peas, dry — Area harvested over time
- Argentina
- Canada
How they compare
Canada currently reports 194,100 ha against 111,070 ha in Argentina, a difference of 83,030 ha.
That makes Canada's figure about 1.7 times Argentina's.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Canada ahead.
Argentina ranks 10th and Canada ranks 8th of 54 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,750 ha | 24,073 ha | 22,323 ha | Canada |
| 2000s | 4,615 ha | 145,040 ha | 140,425 ha | Canada |
| 2010s | 58,859 ha | 82,510 ha | 23,651 ha | Canada |
| 2020s | 90,037 ha | 124,840 ha | 34,803 ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — area harvested, Argentina or Canada?
- Canada, at 194,100 ha against 111,070 ha in Argentina as of 2024.
- What is the difference in chick peas, dry — area harvested between Argentina and Canada?
- 83,030 ha, with Canada ahead.
- How many years of comparable data are there for Argentina and Canada?
- 33 years are reported by both, from 1992 to 2024.
- How do Argentina and Canada rank globally for chick peas, dry — area harvested?
- Argentina ranks 10th and Canada ranks 8th of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.