Canada vs Eastern Asia: Cherries — Yield

Canada
6,314 kg/ha
in 2024
Eastern Asia
3,735 kg/ha
in 2024
Canada rank
23rd
Eastern Asia rank
22nd

Cherries — Yield over time

  • Canada
  • Eastern Asia
2.5k5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Canada currently reports 6,314 kg/ha against 3,735 kg/ha in Eastern Asia, a difference of 2,579 kg/ha.

That makes Canada's figure about 1.7 times Eastern Asia's.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.

Canada ranks 23rd and Eastern Asia ranks 22nd of 75 countries.

Across the 7 decades both report, Canada averaged higher in 3 and Eastern Asia in 4.

Head to head by decade

Decade Canada Eastern Asia Difference Ahead
1960s 5,079 kg/ha 5,115 kg/ha 36.46 kg/ha Eastern Asia
1970s 5,083 kg/ha 5,528 kg/ha 445.31 kg/ha Eastern Asia
1980s 4,739 kg/ha 6,516 kg/ha 1,777 kg/ha Eastern Asia
1990s 4,207 kg/ha 4,640 kg/ha 432.73 kg/ha Eastern Asia
2000s 6,551 kg/ha 4,315 kg/ha 2,236 kg/ha Canada
2010s 9,210 kg/ha 4,185 kg/ha 5,024 kg/ha Canada
2020s 8,325 kg/ha 3,977 kg/ha 4,348 kg/ha Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cherries — yield, Canada or Eastern Asia?
Canada, at 6,314 kg/ha against 3,735 kg/ha in Eastern Asia as of 2024.
What is the difference in cherries — yield between Canada and Eastern Asia?
2,579 kg/ha, with Canada ahead.
How many years of comparable data are there for Canada and Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Canada and Eastern Asia rank globally for cherries — yield?
Canada ranks 23rd and Eastern Asia ranks 22nd of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,530 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.