Denmark vs France: Cereals, primary — Yield
Cereals, primary — Yield over time
- Denmark
- France
How they compare
France currently reports 6,281 kg/ha against 6,096 kg/ha in Denmark, a difference of 185 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 34th and France ranks 32nd of 234 countries.
Across the 7 decades both report, Denmark averaged higher in 1 and France in 6.
Head to head by decade
| Decade | Denmark | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,774 kg/ha | 3,017 kg/ha | 757.16 kg/ha | Denmark |
| 1970s | 3,872 kg/ha | 4,034 kg/ha | 161.93 kg/ha | France |
| 1980s | 4,733 kg/ha | 5,445 kg/ha | 712.1 kg/ha | France |
| 1990s | 5,807 kg/ha | 6,726 kg/ha | 919.93 kg/ha | France |
| 2000s | 6,062 kg/ha | 7,001 kg/ha | 939.13 kg/ha | France |
| 2010s | 6,298 kg/ha | 7,082 kg/ha | 783.37 kg/ha | France |
| 2020s | 6,458 kg/ha | 6,755 kg/ha | 297.04 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Denmark or France?
- France, at 6,281 kg/ha against 6,096 kg/ha in Denmark as of 2024.
- What is the difference in cereals, primary — yield between Denmark and France?
- 185 kg/ha, with France ahead.
- How many years of comparable data are there for Denmark and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and France rank globally for cereals, primary — yield?
- Denmark ranks 34th and France ranks 32nd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.