Bosnia and Herzegovina vs Slovakia: Cereal yield (kg per hectare)
Cereal yield (kg per hectare) over time
- Bosnia and Herzegovina
- Slovakia
How they compare
Slovakia currently reports 5,560 kg per hectare against 5,530 kg per hectare in Bosnia and Herzegovina, a difference of 30 kg per hectare.
The two have swapped places 8 times across 31 shared years of data; in 1993 it was Slovakia ahead.
Bosnia and Herzegovina ranks 35th and Slovakia ranks 33rd of 181 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,571 kg per hectare | 4,073 kg per hectare | 502.44 kg per hectare | Slovakia |
| 2000s | 3,723 kg per hectare | 3,985 kg per hectare | 262.05 kg per hectare | Slovakia |
| 2010s | 4,216 kg per hectare | 5,022 kg per hectare | 805.49 kg per hectare | Slovakia |
| 2020s | 5,729 kg per hectare | 5,766 kg per hectare | 36.75 kg per hectare | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal yield, Bosnia and Herzegovina or Slovakia?
- Slovakia, at 5,560 kg per hectare against 5,530 kg per hectare in Bosnia and Herzegovina as of 2024.
- What is the difference in cereal yield between Bosnia and Herzegovina and Slovakia?
- 30 kg per hectare, with Slovakia ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Bosnia and Herzegovina and Slovakia rank globally for cereal yield?
- Bosnia and Herzegovina ranks 35th and Slovakia ranks 33rd of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Cereal yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.