Viet Nam vs World: Cauliflowers and broccoli — Area harvested

Viet Nam
9,683 ha
in 2024
World
1.43 million ha
in 2024
Viet Nam rank
4th
World rank
1st

Cauliflowers and broccoli — Area harvested over time

  • Viet Nam
  • World
0500.0k1.0M1.5M196119922024

How they compare

World currently reports 1.43 million ha against 9,683 ha in Viet Nam, a difference of 1.42 million ha.

That makes World's figure about 147.3 times Viet Nam's.

Across all 64 years both countries report, World has been ahead every year.

Viet Nam ranks 4th and World ranks 1st of 11 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Viet Nam World Difference Ahead
1960s 431.11 ha 279,189 ha 278,758 ha World
1970s 611 ha 367,672 ha 367,060 ha World
1980s 1,065 ha 536,069 ha 535,004 ha World
1990s 1,501 ha 718,902 ha 717,401 ha World
2000s 2,129 ha 978,963 ha 976,834 ha World
2010s 5,895 ha 1.28 million ha 1.27 million ha World
2020s 9,010 ha 1.41 million ha 1.40 million ha World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cauliflowers and broccoli — area harvested, Viet Nam or World?
World, at 1.43 million ha against 9,683 ha in Viet Nam as of 2024.
What is the difference in cauliflowers and broccoli — area harvested between Viet Nam and World?
1.42 million ha, with World ahead.
How many years of comparable data are there for Viet Nam and World?
64 years are reported by both, from 1961 to 2024.
How do Viet Nam and World rank globally for cauliflowers and broccoli — area harvested?
Viet Nam ranks 4th and World ranks 1st of 11 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Viet Nam vs World: Cauliflowers and broccoli — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/cauliflowers-and-broccoli-area-harvested/viet-nam-2/world/

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About this data

Indicator
Cauliflowers and broccoli — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,896 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.