Cabo Verde vs Chile: Cauliflowers and broccoli — Area harvested
Cauliflowers and broccoli — Area harvested over time
- Cabo Verde
- Chile
How they compare
Chile currently reports 3,978 ha against 0 ha in Cabo Verde, a difference of 3,978 ha.
Across all 38 years both countries report, Chile has been ahead every year.
Cabo Verde ranks 27th and Chile ranks 24th of 28 groups.
Chile has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cabo Verde | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4 ha | 877 ha | 873 ha | Chile |
| 1990s | 4.1 ha | 2,131 ha | 2,127 ha | Chile |
| 2000s | 7.1 ha | 2,147 ha | 2,140 ha | Chile |
| 2010s | 8.2 ha | 2,765 ha | 2,757 ha | Chile |
| 2020s | 0 ha | 3,964 ha | 3,964 ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — area harvested, Cabo Verde or Chile?
- Chile, at 3,978 ha against 0 ha in Cabo Verde as of 2024.
- What is the difference in cauliflowers and broccoli — area harvested between Cabo Verde and Chile?
- 3,978 ha, with Chile ahead.
- How many years of comparable data are there for Cabo Verde and Chile?
- 38 years are reported by both, from 1987 to 2024.
- How do Cabo Verde and Chile rank globally for cauliflowers and broccoli — area harvested?
- Cabo Verde ranks 27th and Chile ranks 24th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.