French Guiana vs Puerto Rico: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- French Guiana
- Puerto Rico
How they compare
French Guiana currently reports 5,568 kg/ha against 5,446 kg/ha in Puerto Rico, a difference of 122 kg/ha.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was French Guiana ahead.
French Guiana ranks 74th and Puerto Rico ranks 76th of 93 countries.
Across the 5 decades both report, French Guiana averaged higher in 3 and Puerto Rico in 2.
Head to head by decade
| Decade | French Guiana | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,860 kg/ha | 3,245 kg/ha | 4,614 kg/ha | French Guiana |
| 1970s | 8,376 kg/ha | 5,636 kg/ha | 2,740 kg/ha | French Guiana |
| 1980s | 10,733 kg/ha | 8,062 kg/ha | 2,671 kg/ha | French Guiana |
| 1990s | 9,217 kg/ha | 9,446 kg/ha | 228.64 kg/ha | Puerto Rico |
| 2000s | 5,994 kg/ha | 8,769 kg/ha | 2,775 kg/ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, French Guiana or Puerto Rico?
- French Guiana, at 5,568 kg/ha against 5,446 kg/ha in Puerto Rico as of 2006.
- What is the difference in cassava, fresh — yield between French Guiana and Puerto Rico?
- 122 kg/ha, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Puerto Rico?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Puerto Rico rank globally for cassava, fresh — yield?
- French Guiana ranks 74th and Puerto Rico ranks 76th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.