Côte d'Ivoire vs Small island developing States (SIDS): Cassava, fresh — Yield

Côte d'Ivoire
6,087 kg/ha
in 2024
Small island developing States (SIDS)
6,164 kg/ha
in 2024
Côte d'Ivoire rank
16th
Small island developing States (SIDS) rank
14th

Cassava, fresh — Yield over time

  • Côte d'Ivoire
  • Small island developing States (SIDS)
2.0k4.0k6.0k8.0k196119922024

How they compare

Small island developing States (SIDS) currently reports 6,164 kg/ha against 6,087 kg/ha in Côte d'Ivoire, a difference of 77 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Small island developing States (SIDS) ahead.

Côte d'Ivoire ranks 16th and Small island developing States (SIDS) ranks 14th of 18 countries.

Across the 7 decades both report, Côte d'Ivoire averaged higher in 4 and Small island developing States (SIDS) in 3.

Head to head by decade

Decade Côte d'Ivoire Small island developing States (SIDS) Difference Ahead
1960s 2,631 kg/ha 4,943 kg/ha 2,313 kg/ha Small island developing States (SIDS)
1970s 4,311 kg/ha 4,887 kg/ha 575.76 kg/ha Small island developing States (SIDS)
1980s 5,391 kg/ha 4,768 kg/ha 623.59 kg/ha Côte d'Ivoire
1990s 5,826 kg/ha 4,762 kg/ha 1,064 kg/ha Côte d'Ivoire
2000s 7,579 kg/ha 6,003 kg/ha 1,576 kg/ha Côte d'Ivoire
2010s 6,332 kg/ha 6,098 kg/ha 233.81 kg/ha Côte d'Ivoire
2020s 5,822 kg/ha 6,140 kg/ha 318.02 kg/ha Small island developing States (SIDS)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — yield, Côte d'Ivoire or Small island developing States (SIDS)?
Small island developing States (SIDS), at 6,164 kg/ha against 6,087 kg/ha in Côte d'Ivoire as of 2024.
What is the difference in cassava, fresh — yield between Côte d'Ivoire and Small island developing States (SIDS)?
77 kg/ha, with Small island developing States (SIDS) ahead.
How many years of comparable data are there for Côte d'Ivoire and Small island developing States (SIDS)?
64 years are reported by both, from 1961 to 2024.
How do Côte d'Ivoire and Small island developing States (SIDS) rank globally for cassava, fresh — yield?
Côte d'Ivoire ranks 16th and Small island developing States (SIDS) ranks 14th of 18 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Small island developing States (SIDS): Cassava, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-yield/cote-d-ivoire-3/small-island-developing-states-sids/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.