Côte d'Ivoire vs Paraguay: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Côte d'Ivoire
- Paraguay
How they compare
Paraguay currently reports 18,472 kg/ha against 6,087 kg/ha in Côte d'Ivoire, a difference of 12,385 kg/ha.
That makes Paraguay's figure about 3.0 times Côte d'Ivoire's.
Across all 64 years both countries report, Paraguay has been ahead every year.
Côte d'Ivoire ranks 16th and Paraguay ranks 17th of 18 countries.
Paraguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,631 kg/ha | 14,372 kg/ha | 11,741 kg/ha | Paraguay |
| 1970s | 4,311 kg/ha | 14,488 kg/ha | 10,177 kg/ha | Paraguay |
| 1980s | 5,391 kg/ha | 15,040 kg/ha | 9,649 kg/ha | Paraguay |
| 1990s | 5,826 kg/ha | 14,057 kg/ha | 8,231 kg/ha | Paraguay |
| 2000s | 7,579 kg/ha | 15,570 kg/ha | 7,991 kg/ha | Paraguay |
| 2010s | 6,332 kg/ha | 15,932 kg/ha | 9,600 kg/ha | Paraguay |
| 2020s | 5,822 kg/ha | 16,352 kg/ha | 10,529 kg/ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Côte d'Ivoire or Paraguay?
- Paraguay, at 18,472 kg/ha against 6,087 kg/ha in Côte d'Ivoire as of 2024.
- What is the difference in cassava, fresh — yield between Côte d'Ivoire and Paraguay?
- 12,385 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Côte d'Ivoire and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Paraguay rank globally for cassava, fresh — yield?
- Côte d'Ivoire ranks 16th and Paraguay ranks 17th of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.