Cook Islands vs Small island developing States (SIDS): Cassava, fresh β Yield
Cassava, fresh β Yield over time
- Cook Islands
- Small island developing States (SIDS)
How they compare
Cook Islands currently reports 17,745 kg/ha against 6,164 kg/ha in Small island developing States (SIDS), a difference of 11,581 kg/ha.
That makes Cook Islands's figure about 2.9 times Small island developing States (SIDS)'s.
Across all 61 years both countries report, Cook Islands has been ahead every year.
Cook Islands ranks 21st and Small island developing States (SIDS) ranks 20th of 105 regions.
Cook Islands has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cook Islands | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,356 kg/ha | 4,943 kg/ha | 15,413 kg/ha | Cook Islands |
| 1970s | 26,053 kg/ha | 4,887 kg/ha | 21,166 kg/ha | Cook Islands |
| 1980s | 14,957 kg/ha | 4,768 kg/ha | 10,189 kg/ha | Cook Islands |
| 1990s | 22,268 kg/ha | 4,762 kg/ha | 17,506 kg/ha | Cook Islands |
| 2000s | 15,078 kg/ha | 6,003 kg/ha | 9,075 kg/ha | Cook Islands |
| 2010s | 14,929 kg/ha | 6,113 kg/ha | 8,815 kg/ha | Cook Islands |
| 2020s | 17,936 kg/ha | 6,121 kg/ha | 11,815 kg/ha | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh β yield, Cook Islands or Small island developing States (SIDS)?
- Cook Islands, at 17,745 kg/ha against 6,164 kg/ha in Small island developing States (SIDS) as of 2024.
- What is the difference in cassava, fresh β yield between Cook Islands and Small island developing States (SIDS)?
- 11,581 kg/ha, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Small island developing States (SIDS)?
- 61 years are reported by both, from 1961 to 2024.
- How do Cook Islands and Small island developing States (SIDS) rank globally for cassava, fresh β yield?
- Cook Islands ranks 21st and Small island developing States (SIDS) ranks 20th of 105 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.