Barbados vs Thailand: Cassava, fresh — Yield

Barbados
19,870 kg/ha
in 2024
Thailand
20,161 kg/ha
in 2024
Barbados rank
16th
Thailand rank
15th

Cassava, fresh — Yield over time

  • Barbados
  • Thailand
010.0k20.0k30.0k196119922024

How they compare

Thailand currently reports 20,161 kg/ha against 19,870 kg/ha in Barbados, a difference of 291 kg/ha.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Barbados ahead.

Barbados ranks 16th and Thailand ranks 15th of 105 countries.

Across the 7 decades both report, Barbados averaged higher in 5 and Thailand in 2.

Head to head by decade

Decade Barbados Thailand Difference Ahead
1960s 29,474 kg/ha 15,582 kg/ha 13,893 kg/ha Barbados
1970s 25,676 kg/ha 14,163 kg/ha 11,513 kg/ha Barbados
1980s 23,404 kg/ha 14,958 kg/ha 8,445 kg/ha Barbados
1990s 18,412 kg/ha 14,185 kg/ha 4,226 kg/ha Barbados
2000s 19,643 kg/ha 19,616 kg/ha 27.41 kg/ha Barbados
2010s 19,885 kg/ha 21,477 kg/ha 1,592 kg/ha Thailand
2020s 19,882 kg/ha 20,734 kg/ha 851.88 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — yield, Barbados or Thailand?
Thailand, at 20,161 kg/ha against 19,870 kg/ha in Barbados as of 2024.
What is the difference in cassava, fresh — yield between Barbados and Thailand?
291 kg/ha, with Thailand ahead.
How many years of comparable data are there for Barbados and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Thailand rank globally for cassava, fresh — yield?
Barbados ranks 16th and Thailand ranks 15th of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Thailand: Cassava, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-yield/barbados/thailand/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.