Antigua and Barbuda vs Equatorial Guinea: Cassava, fresh β€” Yield

Antigua and Barbuda
3,680 kg/ha
in 2024
Equatorial Guinea
3,169 kg/ha
in 2024
Antigua and Barbuda rank
82nd
Equatorial Guinea rank
84th

Cassava, fresh β€” Yield over time

  • Antigua and Barbuda
  • Equatorial Guinea
2.0k3.0k4.0k5.0k6.0k196119922024

How they compare

Antigua and Barbuda currently reports 3,680 kg/ha against 3,169 kg/ha in Equatorial Guinea, a difference of 511 kg/ha.

That makes Antigua and Barbuda's figure about 1.2 times Equatorial Guinea's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 82nd and Equatorial Guinea ranks 84th of 91 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and Equatorial Guinea in 1.

Head to head by decade

Decade Antigua and Barbuda Equatorial Guinea Difference Ahead
1960s 2,886 kg/ha 3,008 kg/ha 121.76 kg/ha Equatorial Guinea
1970s 3,284 kg/ha 2,548 kg/ha 736.09 kg/ha Antigua and Barbuda
1980s 5,046 kg/ha 2,761 kg/ha 2,286 kg/ha Antigua and Barbuda
1990s 4,666 kg/ha 2,504 kg/ha 2,162 kg/ha Antigua and Barbuda
2000s 4,383 kg/ha 2,714 kg/ha 1,669 kg/ha Antigua and Barbuda
2010s 5,197 kg/ha 3,065 kg/ha 2,131 kg/ha Antigua and Barbuda
2020s 3,995 kg/ha 3,184 kg/ha 811.08 kg/ha Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh β€” yield, Antigua and Barbuda or Equatorial Guinea?
Antigua and Barbuda, at 3,680 kg/ha against 3,169 kg/ha in Equatorial Guinea as of 2024.
What is the difference in cassava, fresh β€” yield between Antigua and Barbuda and Equatorial Guinea?
511 kg/ha, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Equatorial Guinea?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Equatorial Guinea rank globally for cassava, fresh β€” yield?
Antigua and Barbuda ranks 82nd and Equatorial Guinea ranks 84th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Equatorial Guinea: Cassava, fresh β€” Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-yield/antigua-and-barbuda/equatorial-guinea/

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About this data

Indicator
Cassava, fresh β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.