Small island developing States (SIDS) vs Togo: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Small island developing States (SIDS)
- Togo
How they compare
Small island developing States (SIDS) currently reports 372,781 ha against 333,367 ha in Togo, a difference of 39,414 ha.
That makes Small island developing States (SIDS)'s figure about 1.1 times Togo's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Small island developing States (SIDS) ahead.
Small island developing States (SIDS) ranks 7th and Togo ranks 13th of 15 regions.
Small island developing States (SIDS) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Small island developing States (SIDS) | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 157,708 ha | 25,333 ha | 132,375 ha | Small island developing States (SIDS) |
| 1970s | 178,121 ha | 25,660 ha | 152,461 ha | Small island developing States (SIDS) |
| 1980s | 171,053 ha | 64,868 ha | 106,185 ha | Small island developing States (SIDS) |
| 1990s | 227,854 ha | 85,939 ha | 141,915 ha | Small island developing States (SIDS) |
| 2000s | 235,326 ha | 126,082 ha | 109,244 ha | Small island developing States (SIDS) |
| 2010s | 303,637 ha | 243,331 ha | 60,305 ha | Small island developing States (SIDS) |
| 2020s | 343,945 ha | 310,515 ha | 33,431 ha | Small island developing States (SIDS) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Small island developing States (SIDS) or Togo?
- Small island developing States (SIDS), at 372,781 ha against 333,367 ha in Togo as of 2024.
- What is the difference in cassava, fresh — area harvested between Small island developing States (SIDS) and Togo?
- 39,414 ha, with Small island developing States (SIDS) ahead.
- How many years of comparable data are there for Small island developing States (SIDS) and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Small island developing States (SIDS) and Togo rank globally for cassava, fresh — area harvested?
- Small island developing States (SIDS) ranks 7th and Togo ranks 13th of 15 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.