Niue vs Réunion: Cassava, fresh — Area harvested

Niue
7 ha
in 2024
Réunion
15 ha
in 2006
Niue rank
88th
Réunion rank
85th

Cassava, fresh — Area harvested over time

  • Niue
  • Réunion
0100200300400500196119922024

How they compare

Réunion currently reports 15 ha against 7 ha in Niue, a difference of 8 ha.

That makes Réunion's figure about 2.1 times Niue's.

Across all 46 years both countries report, Réunion has been ahead every year.

Niue ranks 88th and Réunion ranks 85th of 93 countries.

Réunion has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Niue Réunion Difference Ahead
1960s 10 ha 466.67 ha 456.67 ha Réunion
1970s 15.8 ha 411 ha 395.2 ha Réunion
1980s 10.5 ha 362 ha 351.5 ha Réunion
1990s 7 ha 238.5 ha 231.5 ha Réunion
2000s 7.71 ha 23.86 ha 16.14 ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — area harvested, Niue or Réunion?
Réunion, at 15 ha against 7 ha in Niue as of 2006.
What is the difference in cassava, fresh — area harvested between Niue and Réunion?
8 ha, with Réunion ahead.
How many years of comparable data are there for Niue and Réunion?
46 years are reported by both, from 1961 to 2006.
How do Niue and Réunion rank globally for cassava, fresh — area harvested?
Niue ranks 88th and Réunion ranks 85th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niue vs Réunion: Cassava, fresh — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-area-harvested/niue/reunion-2/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.