Guinea vs Viet Nam: Cassava, fresh — Area harvested

Guinea
336,706 ha
in 2024
Viet Nam
516,694 ha
in 2024
Guinea rank
12th
Viet Nam rank
6th

Cassava, fresh — Area harvested over time

  • Guinea
  • Viet Nam
0200.0k400.0k600.0k196119922024

How they compare

Viet Nam currently reports 516,694 ha against 336,706 ha in Guinea, a difference of 179,988 ha.

That makes Viet Nam's figure about 1.5 times Guinea's.

Across all 64 years both countries report, Viet Nam has been ahead every year.

Guinea ranks 12th and Viet Nam ranks 6th of 93 countries.

Viet Nam has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guinea Viet Nam Difference Ahead
1960s 62,222 ha 145,072 ha 82,849 ha Viet Nam
1970s 80,652 ha 234,190 ha 153,538 ha Viet Nam
1980s 69,266 ha 342,772 ha 273,506 ha Viet Nam
1990s 97,172 ha 263,560 ha 166,388 ha Viet Nam
2000s 129,419 ha 408,540 ha 279,121 ha Viet Nam
2010s 188,873 ha 540,534 ha 351,661 ha Viet Nam
2020s 314,261 ha 521,384 ha 207,123 ha Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — area harvested, Guinea or Viet Nam?
Viet Nam, at 516,694 ha against 336,706 ha in Guinea as of 2024.
What is the difference in cassava, fresh — area harvested between Guinea and Viet Nam?
179,988 ha, with Viet Nam ahead.
How many years of comparable data are there for Guinea and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Guinea and Viet Nam rank globally for cassava, fresh — area harvested?
Guinea ranks 12th and Viet Nam ranks 6th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Viet Nam: Cassava, fresh — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-area-harvested/guinea/viet-nam-2/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.