Guinea vs Small island developing States (SIDS): Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Guinea
- Small island developing States (SIDS)
How they compare
Small island developing States (SIDS) currently reports 372,781 ha against 336,706 ha in Guinea, a difference of 36,075 ha.
That makes Small island developing States (SIDS)'s figure about 1.1 times Guinea's.
Across all 64 years both countries report, Small island developing States (SIDS) has been ahead every year.
Guinea ranks 12th and Small island developing States (SIDS) ranks 7th of 93 countries.
Small island developing States (SIDS) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 62,222 ha | 157,708 ha | 95,486 ha | Small island developing States (SIDS) |
| 1970s | 80,652 ha | 178,121 ha | 97,470 ha | Small island developing States (SIDS) |
| 1980s | 69,266 ha | 171,053 ha | 101,787 ha | Small island developing States (SIDS) |
| 1990s | 97,172 ha | 227,854 ha | 130,681 ha | Small island developing States (SIDS) |
| 2000s | 129,419 ha | 235,326 ha | 105,907 ha | Small island developing States (SIDS) |
| 2010s | 188,873 ha | 303,637 ha | 114,764 ha | Small island developing States (SIDS) |
| 2020s | 314,261 ha | 343,945 ha | 29,684 ha | Small island developing States (SIDS) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Guinea or Small island developing States (SIDS)?
- Small island developing States (SIDS), at 372,781 ha against 336,706 ha in Guinea as of 2024.
- What is the difference in cassava, fresh — area harvested between Guinea and Small island developing States (SIDS)?
- 36,075 ha, with Small island developing States (SIDS) ahead.
- How many years of comparable data are there for Guinea and Small island developing States (SIDS)?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Small island developing States (SIDS) rank globally for cassava, fresh — area harvested?
- Guinea ranks 12th and Small island developing States (SIDS) ranks 7th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.