Côte d'Ivoire vs Eastern Asia: Cassava, fresh — Area harvested

Côte d'Ivoire
1.39 million ha
in 2024
Eastern Asia
310,183 ha
in 2024
Côte d'Ivoire rank
11th
Eastern Asia rank
13th

Cassava, fresh — Area harvested over time

  • Côte d'Ivoire
  • Eastern Asia
0500.0k1.0M1.5M196119922024

How they compare

Côte d'Ivoire currently reports 1.39 million ha against 310,183 ha in Eastern Asia, a difference of 1.08 million ha.

That makes Côte d'Ivoire's figure about 4.5 times Eastern Asia's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Côte d'Ivoire ahead.

Côte d'Ivoire ranks 11th and Eastern Asia ranks 13th of 18 countries.

Across the 7 decades both report, Côte d'Ivoire averaged higher in 5 and Eastern Asia in 2.

Head to head by decade

Decade Côte d'Ivoire Eastern Asia Difference Ahead
1960s 193,711 ha 115,133 ha 78,578 ha Côte d'Ivoire
1970s 184,222 ha 193,106 ha 8,884 ha Eastern Asia
1980s 221,882 ha 238,169 ha 16,287 ha Eastern Asia
1990s 293,670 ha 234,648 ha 59,022 ha Côte d'Ivoire
2000s 291,228 ha 256,442 ha 34,786 ha Côte d'Ivoire
2010s 646,486 ha 290,276 ha 356,210 ha Côte d'Ivoire
2020s 1.24 million ha 309,862 ha 933,676 ha Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — area harvested, Côte d'Ivoire or Eastern Asia?
Côte d'Ivoire, at 1.39 million ha against 310,183 ha in Eastern Asia as of 2024.
What is the difference in cassava, fresh — area harvested between Côte d'Ivoire and Eastern Asia?
1.08 million ha, with Côte d'Ivoire ahead.
How many years of comparable data are there for Côte d'Ivoire and Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Côte d'Ivoire and Eastern Asia rank globally for cassava, fresh — area harvested?
Côte d'Ivoire ranks 11th and Eastern Asia ranks 13th of 18 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Eastern Asia: Cassava, fresh — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-area-harvested/cote-d-ivoire-3/eastern-asia/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.