Chile vs Western Africa: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Chile
- Western Africa
How they compare
Chile currently reports 40,115 kg/ha against 9,903 kg/ha in Western Africa, a difference of 30,212 kg/ha.
That makes Chile's figure about 4.1 times Western Africa's.
Across all 64 years both countries report, Chile has been ahead every year.
Chile ranks 31st and Western Africa ranks 28th of 133 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,926 kg/ha | 7,500 kg/ha | 14,426 kg/ha | Chile |
| 1970s | 23,868 kg/ha | 7,500 kg/ha | 16,368 kg/ha | Chile |
| 1980s | 24,782 kg/ha | 7,542 kg/ha | 17,240 kg/ha | Chile |
| 1990s | 26,029 kg/ha | 8,159 kg/ha | 17,871 kg/ha | Chile |
| 2000s | 31,642 kg/ha | 8,910 kg/ha | 22,733 kg/ha | Chile |
| 2010s | 40,658 kg/ha | 9,587 kg/ha | 31,071 kg/ha | Chile |
| 2020s | 40,079 kg/ha | 10,335 kg/ha | 29,745 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Chile or Western Africa?
- Chile, at 40,115 kg/ha against 9,903 kg/ha in Western Africa as of 2024.
- What is the difference in carrots and turnips — yield between Chile and Western Africa?
- 30,212 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Western Africa rank globally for carrots and turnips — yield?
- Chile ranks 31st and Western Africa ranks 28th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.