Belgium-Luxembourg vs Southern Europe: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Belgium-Luxembourg
- Southern Europe
How they compare
Belgium-Luxembourg currently reports 56,422 kg/ha against 43,063 kg/ha in Southern Europe, a difference of 13,359 kg/ha.
That makes Belgium-Luxembourg's figure about 1.3 times Southern Europe's.
The two have swapped places 2 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 13th and Southern Europe ranks 10th of 133 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 97,691 kg/ha | 20,876 kg/ha | 76,815 kg/ha | Belgium-Luxembourg |
| 1970s | 49,711 kg/ha | 21,352 kg/ha | 28,359 kg/ha | Belgium-Luxembourg |
| 1980s | 34,830 kg/ha | 23,254 kg/ha | 11,576 kg/ha | Belgium-Luxembourg |
| 1990s | 45,167 kg/ha | 28,886 kg/ha | 16,281 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Belgium-Luxembourg or Southern Europe?
- Belgium-Luxembourg, at 56,422 kg/ha against 43,063 kg/ha in Southern Europe as of 1999.
- What is the difference in carrots and turnips — yield between Belgium-Luxembourg and Southern Europe?
- 13,359 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Southern Europe?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Southern Europe rank globally for carrots and turnips — yield?
- Belgium-Luxembourg ranks 13th and Southern Europe ranks 10th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.