Antigua and Barbuda vs Georgia: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Antigua and Barbuda
- Georgia
How they compare
Georgia currently reports 5,492 kg/ha against 5,113 kg/ha in Antigua and Barbuda, a difference of 379 kg/ha.
That makes Georgia's figure about 1.1 times Antigua and Barbuda's.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 129th and Georgia ranks 128th of 133 countries.
Antigua and Barbuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,355 kg/ha | 8,751 kg/ha | 604.17 kg/ha | Antigua and Barbuda |
| 2000s | 10,365 kg/ha | 5,036 kg/ha | 5,329 kg/ha | Antigua and Barbuda |
| 2010s | 10,617 kg/ha | 6,292 kg/ha | 4,325 kg/ha | Antigua and Barbuda |
| 2020s | 9,279 kg/ha | 5,381 kg/ha | 3,898 kg/ha | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Antigua and Barbuda or Georgia?
- Georgia, at 5,492 kg/ha against 5,113 kg/ha in Antigua and Barbuda as of 2024.
- What is the difference in carrots and turnips — yield between Antigua and Barbuda and Georgia?
- 379 kg/ha, with Georgia ahead.
- How many years of comparable data are there for Antigua and Barbuda and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do Antigua and Barbuda and Georgia rank globally for carrots and turnips — yield?
- Antigua and Barbuda ranks 129th and Georgia ranks 128th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.