Germany vs Morocco: Carrots and turnips — Area harvested
Carrots and turnips — Area harvested over time
- Germany
- Morocco
How they compare
Germany currently reports 13,790 ha against 12,031 ha in Morocco, a difference of 1,759 ha.
That makes Germany's figure about 1.1 times Morocco's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Germany ahead.
Germany ranks 17th and Morocco ranks 20th of 133 countries.
Across the 7 decades both report, Germany averaged higher in 3 and Morocco in 4.
Head to head by decade
| Decade | Germany | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,746 ha | 4,456 ha | 5,290 ha | Germany |
| 1970s | 11,763 ha | 6,020 ha | 5,743 ha | Germany |
| 1980s | 13,757 ha | 7,288 ha | 6,470 ha | Germany |
| 1990s | 7,914 ha | 9,366 ha | 1,452 ha | Morocco |
| 2000s | 9,779 ha | 10,530 ha | 751.5 ha | Morocco |
| 2010s | 11,059 ha | 14,035 ha | 2,976 ha | Morocco |
| 2020s | 13,920 ha | 14,719 ha | 798.8 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — area harvested, Germany or Morocco?
- Germany, at 13,790 ha against 12,031 ha in Morocco as of 2024.
- What is the difference in carrots and turnips — area harvested between Germany and Morocco?
- 1,759 ha, with Germany ahead.
- How many years of comparable data are there for Germany and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Morocco rank globally for carrots and turnips — area harvested?
- Germany ranks 17th and Morocco ranks 20th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.