Democratic Republic of the Congo vs Japan: Carrots and turnips — Area harvested
Carrots and turnips — Area harvested over time
- Democratic Republic of the Congo
- Japan
How they compare
Japan currently reports 16,335 ha against 45 ha in Democratic Republic of the Congo, a difference of 16,290 ha.
That makes Japan's figure about 363.0 times Democratic Republic of the Congo's.
Across all 64 years both countries report, Japan has been ahead every year.
Democratic Republic of the Congo ranks 12th and Japan ranks 12th of 13 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 65.89 ha | 23,422 ha | 23,356 ha | Japan |
| 1970s | 52 ha | 24,110 ha | 24,058 ha | Japan |
| 1980s | 54 ha | 24,330 ha | 24,276 ha | Japan |
| 1990s | 44.9 ha | 23,460 ha | 23,415 ha | Japan |
| 2000s | 47.5 ha | 22,246 ha | 22,198 ha | Japan |
| 2010s | 47.9 ha | 18,200 ha | 18,152 ha | Japan |
| 2020s | 45 ha | 16,567 ha | 16,522 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — area harvested, Democratic Republic of the Congo or Japan?
- Japan, at 16,335 ha against 45 ha in Democratic Republic of the Congo as of 2024.
- What is the difference in carrots and turnips — area harvested between Democratic Republic of the Congo and Japan?
- 16,290 ha, with Japan ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and Japan rank globally for carrots and turnips — area harvested?
- Democratic Republic of the Congo ranks 12th and Japan ranks 12th of 13 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.