Jordan vs Oceania: Cabbages — Yield

Jordan
50,456 kg/ha
in 2024
Oceania
32,814 kg/ha
in 2024
Jordan rank
10th
Oceania rank
9th

Cabbages — Yield over time

  • Jordan
  • Oceania
020.0k40.0k60.0k196119922024

How they compare

Jordan currently reports 50,456 kg/ha against 32,814 kg/ha in Oceania, a difference of 17,642 kg/ha.

That makes Jordan's figure about 1.5 times Oceania's.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Oceania ahead.

Jordan ranks 10th and Oceania ranks 9th of 162 countries.

Across the 7 decades both report, Jordan averaged higher in 2 and Oceania in 5.

Head to head by decade

Decade Jordan Oceania Difference Ahead
1960s 16,619 kg/ha 25,781 kg/ha 9,163 kg/ha Oceania
1970s 15,047 kg/ha 26,463 kg/ha 11,416 kg/ha Oceania
1980s 22,963 kg/ha 27,917 kg/ha 4,954 kg/ha Oceania
1990s 26,974 kg/ha 30,083 kg/ha 3,109 kg/ha Oceania
2000s 34,356 kg/ha 35,225 kg/ha 868.61 kg/ha Oceania
2010s 49,987 kg/ha 36,898 kg/ha 13,090 kg/ha Jordan
2020s 53,665 kg/ha 35,886 kg/ha 17,779 kg/ha Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — yield, Jordan or Oceania?
Jordan, at 50,456 kg/ha against 32,814 kg/ha in Oceania as of 2024.
What is the difference in cabbages — yield between Jordan and Oceania?
17,642 kg/ha, with Jordan ahead.
How many years of comparable data are there for Jordan and Oceania?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Oceania rank globally for cabbages — yield?
Jordan ranks 10th and Oceania ranks 9th of 162 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.