Guadeloupe vs Haiti: Cabbages — Yield
Cabbages — Yield over time
- Guadeloupe
- Haiti
How they compare
Guadeloupe currently reports 7,144 kg/ha against 6,357 kg/ha in Haiti, a difference of 787 kg/ha.
That makes Guadeloupe's figure about 1.1 times Haiti's.
Across all 46 years both countries report, Guadeloupe has been ahead every year.
Guadeloupe ranks 154th and Haiti ranks 157th of 162 countries.
Guadeloupe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,412 kg/ha | 6,026 kg/ha | 6,386 kg/ha | Guadeloupe |
| 1970s | 24,169 kg/ha | 6,059 kg/ha | 18,110 kg/ha | Guadeloupe |
| 1980s | 26,833 kg/ha | 5,699 kg/ha | 21,134 kg/ha | Guadeloupe |
| 1990s | 13,374 kg/ha | 5,828 kg/ha | 7,545 kg/ha | Guadeloupe |
| 2000s | 7,129 kg/ha | 6,257 kg/ha | 872.51 kg/ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Guadeloupe or Haiti?
- Guadeloupe, at 7,144 kg/ha against 6,357 kg/ha in Haiti as of 2006.
- What is the difference in cabbages — yield between Guadeloupe and Haiti?
- 787 kg/ha, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Haiti?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Haiti rank globally for cabbages — yield?
- Guadeloupe ranks 154th and Haiti ranks 157th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.