Guadeloupe vs Haiti: Cabbages — Yield
Cabbages — Yield over time
- Guadeloupe
- Haiti
How they compare
Guadeloupe currently reports 7,144 kg/ha against 6,357 kg/ha in Haiti, a difference of 787 kg/ha.
That makes Guadeloupe's figure about 1.1 times Haiti's.
Across all 46 years both countries report, Guadeloupe has been ahead every year.
Guadeloupe ranks 182nd and Haiti ranks 185th of 192 countries.
Guadeloupe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,412 kg/ha | 6,026 kg/ha | 6,386 kg/ha | Guadeloupe |
| 1970s | 24,169 kg/ha | 6,059 kg/ha | 18,110 kg/ha | Guadeloupe |
| 1980s | 26,833 kg/ha | 5,699 kg/ha | 21,134 kg/ha | Guadeloupe |
| 1990s | 13,374 kg/ha | 5,828 kg/ha | 7,545 kg/ha | Guadeloupe |
| 2000s | 7,129 kg/ha | 6,257 kg/ha | 872.51 kg/ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Guadeloupe or Haiti?
- Guadeloupe, at 7,144 kg/ha against 6,357 kg/ha in Haiti as of 2006.
- What is the difference in cabbages — yield between Guadeloupe and Haiti?
- 787 kg/ha, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Haiti?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Haiti rank globally for cabbages — yield?
- Guadeloupe ranks 182nd and Haiti ranks 185th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.