Ecuador vs Haiti: Cabbages — Yield

Ecuador
6,019 kg/ha
in 2024
Haiti
6,357 kg/ha
in 2024
Ecuador rank
159th
Haiti rank
157th

Cabbages — Yield over time

  • Ecuador
  • Haiti
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Haiti currently reports 6,357 kg/ha against 6,019 kg/ha in Ecuador, a difference of 338 kg/ha.

That makes Haiti's figure about 1.1 times Ecuador's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 159th and Haiti ranks 157th of 162 countries.

Across the 7 decades both report, Ecuador averaged higher in 6 and Haiti in 1.

Head to head by decade

Decade Ecuador Haiti Difference Ahead
1960s 37,242 kg/ha 6,026 kg/ha 31,216 kg/ha Ecuador
1970s 27,870 kg/ha 6,059 kg/ha 21,811 kg/ha Ecuador
1980s 15,912 kg/ha 5,699 kg/ha 10,213 kg/ha Ecuador
1990s 11,902 kg/ha 5,828 kg/ha 6,074 kg/ha Ecuador
2000s 6,633 kg/ha 6,241 kg/ha 391.37 kg/ha Ecuador
2010s 6,389 kg/ha 6,331 kg/ha 57.89 kg/ha Ecuador
2020s 6,019 kg/ha 6,358 kg/ha 338.1 kg/ha Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — yield, Ecuador or Haiti?
Haiti, at 6,357 kg/ha against 6,019 kg/ha in Ecuador as of 2024.
What is the difference in cabbages — yield between Ecuador and Haiti?
338 kg/ha, with Haiti ahead.
How many years of comparable data are there for Ecuador and Haiti?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Haiti rank globally for cabbages — yield?
Ecuador ranks 159th and Haiti ranks 157th of 162 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.