Asia vs Dominican Republic: Cabbages — Yield

Asia
32,365 kg/ha
in 2024
Dominican Republic
57,960 kg/ha
in 2024
Asia rank
3rd
Dominican Republic rank
6th

Cabbages — Yield over time

  • Asia
  • Dominican Republic
10.0k20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Dominican Republic currently reports 57,960 kg/ha against 32,365 kg/ha in Asia, a difference of 25,595 kg/ha.

That makes Dominican Republic's figure about 1.8 times Asia's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Asia ahead.

Asia ranks 3rd and Dominican Republic ranks 6th of 18 groups.

Across the 7 decades both report, Asia averaged higher in 3 and Dominican Republic in 4.

Head to head by decade

Decade Asia Dominican Republic Difference Ahead
1960s 17,352 kg/ha 12,244 kg/ha 5,108 kg/ha Asia
1970s 21,936 kg/ha 10,805 kg/ha 11,131 kg/ha Asia
1980s 23,594 kg/ha 14,859 kg/ha 8,735 kg/ha Asia
1990s 23,948 kg/ha 40,316 kg/ha 16,368 kg/ha Dominican Republic
2000s 30,539 kg/ha 50,182 kg/ha 19,643 kg/ha Dominican Republic
2010s 31,122 kg/ha 52,428 kg/ha 21,306 kg/ha Dominican Republic
2020s 32,322 kg/ha 54,803 kg/ha 22,480 kg/ha Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — yield, Asia or Dominican Republic?
Dominican Republic, at 57,960 kg/ha against 32,365 kg/ha in Asia as of 2024.
What is the difference in cabbages — yield between Asia and Dominican Republic?
25,595 kg/ha, with Dominican Republic ahead.
How many years of comparable data are there for Asia and Dominican Republic?
64 years are reported by both, from 1961 to 2024.
How do Asia and Dominican Republic rank globally for cabbages — yield?
Asia ranks 3rd and Dominican Republic ranks 6th of 18 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Dominican Republic: Cabbages — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/cabbages-yield/asia/dominican-republic/

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About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.