Sweden vs Switzerland: Cabbages — Area harvested
Cabbages — Area harvested over time
- Sweden
- Switzerland
How they compare
Switzerland currently reports 1,163 ha against 1,000 ha in Sweden, a difference of 163 ha.
That makes Switzerland's figure about 1.2 times Sweden's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Sweden ranks 88th and Switzerland ranks 86th of 148 countries.
Across the 7 decades both report, Sweden averaged higher in 4 and Switzerland in 3.
Head to head by decade
| Decade | Sweden | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 843.22 ha | 771.89 ha | 71.33 ha | Sweden |
| 1970s | 759.2 ha | 607 ha | 152.2 ha | Sweden |
| 1980s | 689.8 ha | 472.5 ha | 217.3 ha | Sweden |
| 1990s | 522.1 ha | 407 ha | 115.1 ha | Sweden |
| 2000s | 414.4 ha | 945.4 ha | 531 ha | Switzerland |
| 2010s | 438.8 ha | 1,112 ha | 673 ha | Switzerland |
| 2020s | 872 ha | 1,111 ha | 239.2 ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Sweden or Switzerland?
- Switzerland, at 1,163 ha against 1,000 ha in Sweden as of 2024.
- What is the difference in cabbages — area harvested between Sweden and Switzerland?
- 163 ha, with Switzerland ahead.
- How many years of comparable data are there for Sweden and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Sweden and Switzerland rank globally for cabbages — area harvested?
- Sweden ranks 88th and Switzerland ranks 86th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.