Martinique vs Togo: Cabbages — Area harvested

Martinique
108 ha
in 2006
Togo
74 ha
in 2024
Martinique rank
161st
Togo rank
163rd

Cabbages — Area harvested over time

  • Martinique
  • Togo
0100200300400196119922024

How they compare

Martinique currently reports 108 ha against 74 ha in Togo, a difference of 34 ha.

That makes Martinique's figure about 1.5 times Togo's.

Across all 14 years both countries report, Martinique has been ahead every year.

Martinique ranks 161st and Togo ranks 163rd of 192 countries.

Martinique has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Martinique Togo Difference Ahead
1990s 108.29 ha 30.14 ha 78.14 ha Martinique
2000s 109.29 ha 37.29 ha 72 ha Martinique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — area harvested, Martinique or Togo?
Martinique, at 108 ha against 74 ha in Togo as of 2006.
What is the difference in cabbages — area harvested between Martinique and Togo?
34 ha, with Martinique ahead.
How many years of comparable data are there for Martinique and Togo?
14 years are reported by both, from 1993 to 2006.
How do Martinique and Togo rank globally for cabbages — area harvested?
Martinique ranks 161st and Togo ranks 163rd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs Togo: Cabbages — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/cabbages-area-harvested/martinique/togo/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 10,977 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.