Guyana vs Panama: Cabbages — Area harvested
Cabbages — Area harvested over time
- Guyana
- Panama
How they compare
Guyana currently reports 179 ha against 157 ha in Panama, a difference of 22 ha.
That makes Guyana's figure about 1.1 times Panama's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Panama ahead.
Guyana ranks 152nd and Panama ranks 155th of 192 countries.
Across the 7 decades both report, Guyana averaged higher in 4 and Panama in 3.
Head to head by decade
| Decade | Guyana | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29.67 ha | 445.56 ha | 415.89 ha | Panama |
| 1970s | 134.3 ha | 242.9 ha | 108.6 ha | Panama |
| 1980s | 182 ha | 178.8 ha | 3.2 ha | Guyana |
| 1990s | 254.9 ha | 237.5 ha | 17.4 ha | Guyana |
| 2000s | 212.4 ha | 277.7 ha | 65.3 ha | Panama |
| 2010s | 363.5 ha | 191.4 ha | 172.1 ha | Guyana |
| 2020s | 185.6 ha | 163.2 ha | 22.4 ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Guyana or Panama?
- Guyana, at 179 ha against 157 ha in Panama as of 2024.
- What is the difference in cabbages — area harvested between Guyana and Panama?
- 22 ha, with Guyana ahead.
- How many years of comparable data are there for Guyana and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Guyana and Panama rank globally for cabbages — area harvested?
- Guyana ranks 152nd and Panama ranks 155th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.