Dominican Republic vs Sweden: Cabbages — Area harvested
Cabbages — Area harvested over time
- Dominican Republic
- Sweden
How they compare
Dominican Republic currently reports 1,021 ha against 1,000 ha in Sweden, a difference of 21 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Sweden ahead.
Dominican Republic ranks 87th and Sweden ranks 88th of 148 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 3 and Sweden in 4.
Head to head by decade
| Decade | Dominican Republic | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 236.67 ha | 843.22 ha | 606.56 ha | Sweden |
| 1970s | 324 ha | 759.2 ha | 435.2 ha | Sweden |
| 1980s | 312.9 ha | 689.8 ha | 376.9 ha | Sweden |
| 1990s | 551.2 ha | 522.1 ha | 29.1 ha | Dominican Republic |
| 2000s | 656.3 ha | 414.4 ha | 241.9 ha | Dominican Republic |
| 2010s | 818 ha | 438.8 ha | 379.2 ha | Dominican Republic |
| 2020s | 865 ha | 872 ha | 7 ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Dominican Republic or Sweden?
- Dominican Republic, at 1,021 ha against 1,000 ha in Sweden as of 2024.
- What is the difference in cabbages — area harvested between Dominican Republic and Sweden?
- 21 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Sweden rank globally for cabbages — area harvested?
- Dominican Republic ranks 87th and Sweden ranks 88th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.