Denmark vs Ecuador: Cabbages — Area harvested
Cabbages — Area harvested over time
- Denmark
- Ecuador
How they compare
Denmark currently reports 2,040 ha against 2,018 ha in Ecuador, a difference of 22 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Denmark ranks 90th and Ecuador ranks 91st of 192 countries.
Across the 7 decades both report, Denmark averaged higher in 2 and Ecuador in 5.
Head to head by decade
| Decade | Denmark | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,745 ha | 2,453 ha | 707.67 ha | Ecuador |
| 1970s | 1,622 ha | 1,709 ha | 86.8 ha | Ecuador |
| 1980s | 1,350 ha | 1,182 ha | 167.6 ha | Denmark |
| 1990s | 1,307 ha | 824.1 ha | 482.6 ha | Denmark |
| 2000s | 845.4 ha | 1,575 ha | 729.8 ha | Ecuador |
| 2010s | 914.2 ha | 1,985 ha | 1,071 ha | Ecuador |
| 2020s | 1,328 ha | 2,012 ha | 683.6 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Denmark or Ecuador?
- Denmark, at 2,040 ha against 2,018 ha in Ecuador as of 2024.
- What is the difference in cabbages — area harvested between Denmark and Ecuador?
- 22 ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Ecuador rank globally for cabbages — area harvested?
- Denmark ranks 90th and Ecuador ranks 91st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.