Cyprus vs Togo: Cabbages — Area harvested

Cyprus
110 ha
in 2024
Togo
74 ha
in 2024
Cyprus rank
136th
Togo rank
139th

Cabbages — Area harvested over time

  • Cyprus
  • Togo
0100200300196119922024

How they compare

Cyprus currently reports 110 ha against 74 ha in Togo, a difference of 36 ha.

That makes Cyprus's figure about 1.5 times Togo's.

The two have swapped places 4 times across 32 shared years of data; in 1993 it was Cyprus ahead.

Cyprus ranks 136th and Togo ranks 139th of 162 countries.

Cyprus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Togo Difference Ahead
1990s 147.14 ha 30.14 ha 117 ha Cyprus
2000s 126.7 ha 41.3 ha 85.4 ha Cyprus
2010s 81.5 ha 68.1 ha 13.4 ha Cyprus
2020s 106 ha 74 ha 32 ha Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — area harvested, Cyprus or Togo?
Cyprus, at 110 ha against 74 ha in Togo as of 2024.
What is the difference in cabbages — area harvested between Cyprus and Togo?
36 ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Togo?
32 years are reported by both, from 1993 to 2024.
How do Cyprus and Togo rank globally for cabbages — area harvested?
Cyprus ranks 136th and Togo ranks 139th of 162 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Togo: Cabbages — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/cabbages-area-harvested/cyprus/togo/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.