Croatia, Republic of vs Greece: Cabbages — Area harvested
Cabbages — Area harvested over time
- Croatia, Republic of
- Greece
How they compare
Greece currently reports 1,360 ha against 1,280 ha in Croatia, Republic of, a difference of 80 ha.
That makes Greece's figure about 1.1 times Croatia, Republic of's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Croatia, Republic of ahead.
Croatia, Republic of ranks 80th and Greece ranks 79th of 148 countries.
Across the 4 decades both report, Croatia, Republic of averaged higher in 1 and Greece in 3.
Head to head by decade
| Decade | Croatia, Republic of | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,834 ha | 8,749 ha | 85.38 ha | Croatia, Republic of |
| 2000s | 1,755 ha | 8,530 ha | 6,775 ha | Greece |
| 2010s | 1,452 ha | 4,825 ha | 3,373 ha | Greece |
| 2020s | 1,366 ha | 2,042 ha | 676 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Croatia, Republic of or Greece?
- Greece, at 1,360 ha against 1,280 ha in Croatia, Republic of as of 2024.
- What is the difference in cabbages — area harvested between Croatia, Republic of and Greece?
- 80 ha, with Greece ahead.
- How many years of comparable data are there for Croatia, Republic of and Greece?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia, Republic of and Greece rank globally for cabbages — area harvested?
- Croatia, Republic of ranks 80th and Greece ranks 79th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.