Colombia vs Switzerland: Cabbages — Area harvested
Cabbages — Area harvested over time
- Colombia
- Switzerland
How they compare
Colombia currently reports 1,234 ha against 1,163 ha in Switzerland, a difference of 71 ha.
That makes Colombia's figure about 1.1 times Switzerland's.
Across all 64 years both countries report, Colombia has been ahead every year.
Colombia ranks 110th and Switzerland ranks 113th of 192 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,000 ha | 771.89 ha | 5,228 ha | Colombia |
| 1970s | 9,315 ha | 607 ha | 8,708 ha | Colombia |
| 1980s | 19,678 ha | 472.5 ha | 19,206 ha | Colombia |
| 1990s | 2,506 ha | 407 ha | 2,099 ha | Colombia |
| 2000s | 3,506 ha | 945.4 ha | 2,561 ha | Colombia |
| 2010s | 2,242 ha | 1,112 ha | 1,130 ha | Colombia |
| 2020s | 1,289 ha | 1,111 ha | 178.2 ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Colombia or Switzerland?
- Colombia, at 1,234 ha against 1,163 ha in Switzerland as of 2024.
- What is the difference in cabbages — area harvested between Colombia and Switzerland?
- 71 ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Switzerland rank globally for cabbages — area harvested?
- Colombia ranks 110th and Switzerland ranks 113th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.