Cameroon vs Guatemala: Cabbages — Area harvested
Cabbages — Area harvested over time
- Cameroon
- Guatemala
How they compare
Cameroon currently reports 2,448 ha against 2,401 ha in Guatemala, a difference of 47 ha.
The two have swapped places 3 times across 45 shared years of data; in 1980 it was Guatemala ahead.
Cameroon ranks 70th and Guatemala ranks 71st of 162 countries.
Across the 5 decades both report, Cameroon averaged higher in 2 and Guatemala in 3.
Head to head by decade
| Decade | Cameroon | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 948 ha | 1,912 ha | 964.1 ha | Guatemala |
| 1990s | 2,451 ha | 3,196 ha | 745 ha | Guatemala |
| 2000s | 3,047 ha | 2,303 ha | 743.7 ha | Cameroon |
| 2010s | 2,609 ha | 1,857 ha | 751.6 ha | Cameroon |
| 2020s | 2,456 ha | 2,478 ha | 22.4 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Cameroon or Guatemala?
- Cameroon, at 2,448 ha against 2,401 ha in Guatemala as of 2024.
- What is the difference in cabbages — area harvested between Cameroon and Guatemala?
- 47 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Guatemala?
- 45 years are reported by both, from 1980 to 2024.
- How do Cameroon and Guatemala rank globally for cabbages — area harvested?
- Cameroon ranks 70th and Guatemala ranks 71st of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.