Japan vs Northern America: Buckwheat — Area harvested

Japan
69,000 ha
in 2024
Northern America
95,989 ha
in 2024
Japan rank
9th
Northern America rank
7th

Buckwheat — Area harvested over time

  • Japan
  • Northern America
050.0k100.0k150.0k196119922024

How they compare

Northern America currently reports 95,989 ha against 69,000 ha in Japan, a difference of 26,989 ha.

That makes Northern America's figure about 1.4 times Japan's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Japan ahead.

Japan ranks 9th and Northern America ranks 7th of 32 countries.

Northern America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Japan Northern America Difference Ahead
1960s 31,556 ha 41,889 ha 10,333 ha Northern America
1970s 20,658 ha 63,081 ha 42,423 ha Northern America
1980s 22,480 ha 115,480 ha 93,000 ha Northern America
1990s 27,110 ha 98,548 ha 71,438 ha Northern America
2000s 43,590 ha 77,217 ha 33,627 ha Northern America
2010s 59,740 ha 82,656 ha 22,916 ha Northern America
2020s 66,760 ha 92,493 ha 25,733 ha Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher buckwheat — area harvested, Japan or Northern America?
Northern America, at 95,989 ha against 69,000 ha in Japan as of 2024.
What is the difference in buckwheat — area harvested between Japan and Northern America?
26,989 ha, with Northern America ahead.
How many years of comparable data are there for Japan and Northern America?
64 years are reported by both, from 1961 to 2024.
How do Japan and Northern America rank globally for buckwheat — area harvested?
Japan ranks 9th and Northern America ranks 7th of 32 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Buckwheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Northern America: Buckwheat — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/buckwheat-area-harvested/japan/northern-america/

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About this data

Indicator
Buckwheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.