Antigua and Barbuda vs Central African Republic: Beef and Buffalo Meat, primary — Yield/Carcass Weight (Beef)
Beef and Buffalo Meat, primary — Yield/Carcass Weight (Beef) over time
- Antigua and Barbuda
- Central African Republic
How they compare
Central African Republic currently reports 161 kg/An against 159 kg/An in Antigua and Barbuda, a difference of 2 kg/An.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 159th and Central African Republic ranks 156th of 250 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Central African Republic in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 181.56 kg/An | 130 kg/An | 51.56 kg/An | Antigua and Barbuda |
| 1970s | 179.8 kg/An | 130 kg/An | 49.8 kg/An | Antigua and Barbuda |
| 1980s | 185.2 kg/An | 130 kg/An | 55.2 kg/An | Antigua and Barbuda |
| 1990s | 143.2 kg/An | 143.9 kg/An | 0.7 kg/An | Central African Republic |
| 2000s | 172.7 kg/An | 157 kg/An | 15.7 kg/An | Antigua and Barbuda |
| 2010s | 176.3 kg/An | 156.6 kg/An | 19.7 kg/An | Antigua and Barbuda |
| 2020s | 159 kg/An | 159.6 kg/An | 0.6 kg/An | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — yield/carcass weight, Antigua and Barbuda or Central African Republic?
- Central African Republic, at 161 kg/An against 159 kg/An in Antigua and Barbuda as of 2024.
- What is the difference in beef and buffalo meat, primary — yield/carcass weight between Antigua and Barbuda and Central African Republic?
- 2 kg/An, with Central African Republic ahead.
- How many years of comparable data are there for Antigua and Barbuda and Central African Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Antigua and Barbuda and Central African Republic rank globally for beef and buffalo meat, primary — yield/carcass weight?
- Antigua and Barbuda ranks 159th and Central African Republic ranks 156th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.