Uruguay vs Zambia: Beans, dry — Yield

Uruguay
635.3 kg/ha
in 2024
Zambia
558.9 kg/ha
in 2024
Uruguay rank
112th
Zambia rank
115th

Beans, dry — Yield over time

  • Uruguay
  • Zambia
0200400600800196119922024

How they compare

Uruguay currently reports 635.3 kg/ha against 558.9 kg/ha in Zambia, a difference of 76.4 kg/ha.

That makes Uruguay's figure about 1.1 times Zambia's.

The two have swapped places 6 times across 34 shared years of data; in 1991 it was Uruguay ahead.

Uruguay ranks 112th and Zambia ranks 115th of 127 countries.

Across the 4 decades both report, Uruguay averaged higher in 2 and Zambia in 2.

Head to head by decade

Decade Uruguay Zambia Difference Ahead
1990s 612.99 kg/ha 617.91 kg/ha 4.92 kg/ha Zambia
2000s 628.45 kg/ha 737.48 kg/ha 109.03 kg/ha Zambia
2010s 632.82 kg/ha 616.76 kg/ha 16.06 kg/ha Uruguay
2020s 635.46 kg/ha 624.8 kg/ha 10.66 kg/ha Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — yield, Uruguay or Zambia?
Uruguay, at 635.3 kg/ha against 558.9 kg/ha in Zambia as of 2024.
What is the difference in beans, dry — yield between Uruguay and Zambia?
76.4 kg/ha, with Uruguay ahead.
How many years of comparable data are there for Uruguay and Zambia?
34 years are reported by both, from 1991 to 2024.
How do Uruguay and Zambia rank globally for beans, dry — yield?
Uruguay ranks 112th and Zambia ranks 115th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Uruguay vs Zambia: Beans, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/beans-dry-yield/uruguay/zambia/

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About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.