Belgium vs Latvia: Beans, dry — Yield

Belgium
4,524 kg/ha
in 2017
Latvia
3,683 kg/ha
in 2017
Belgium rank
4th
Latvia rank
6th

Beans, dry — Yield over time

  • Belgium
  • Latvia
1.0k2.0k3.0k4.0k5.0k199220042017

How they compare

Belgium currently reports 4,524 kg/ha against 3,683 kg/ha in Latvia, a difference of 841 kg/ha.

That makes Belgium's figure about 1.2 times Latvia's.

The two have swapped places 2 times across 18 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 4th and Latvia ranks 6th of 139 countries.

Belgium has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belgium Latvia Difference Ahead
2000s 3,026 kg/ha 2,006 kg/ha 1,020 kg/ha Belgium
2010s 4,333 kg/ha 2,823 kg/ha 1,510 kg/ha Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — yield, Belgium or Latvia?
Belgium, at 4,524 kg/ha against 3,683 kg/ha in Latvia as of 2017.
What is the difference in beans, dry — yield between Belgium and Latvia?
841 kg/ha, with Belgium ahead.
How many years of comparable data are there for Belgium and Latvia?
18 years are reported by both, from 2000 to 2017.
How do Belgium and Latvia rank globally for beans, dry — yield?
Belgium ranks 4th and Latvia ranks 6th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.