Americas vs Lebanon: Beans, dry — Yield
Beans, dry — Yield over time
- Americas
- Lebanon
How they compare
Lebanon currently reports 3,296 kg/ha against 1,102 kg/ha in Americas, a difference of 2,194 kg/ha.
That makes Lebanon's figure about 3.0 times Americas's.
Across all 64 years both countries report, Lebanon has been ahead every year.
Americas ranks 15th and Lebanon ranks 13th of 32 groups.
Lebanon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 661.54 kg/ha | 1,488 kg/ha | 825.97 kg/ha | Lebanon |
| 1970s | 646.17 kg/ha | 1,213 kg/ha | 566.97 kg/ha | Lebanon |
| 1980s | 607.88 kg/ha | 1,620 kg/ha | 1,012 kg/ha | Lebanon |
| 1990s | 745.61 kg/ha | 2,348 kg/ha | 1,602 kg/ha | Lebanon |
| 2000s | 904.72 kg/ha | 1,556 kg/ha | 651.01 kg/ha | Lebanon |
| 2010s | 1,032 kg/ha | 2,694 kg/ha | 1,662 kg/ha | Lebanon |
| 2020s | 1,118 kg/ha | 3,314 kg/ha | 2,196 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, Americas or Lebanon?
- Lebanon, at 3,296 kg/ha against 1,102 kg/ha in Americas as of 2024.
- What is the difference in beans, dry — yield between Americas and Lebanon?
- 2,194 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Americas and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Lebanon rank globally for beans, dry — yield?
- Americas ranks 15th and Lebanon ranks 13th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.