Sri Lanka vs Sudan (former): Beans, dry — Production

Sri Lanka
6,494 t
in 2024
Sudan (former)
7,987 t
in 2011
Sri Lanka rank
81st
Sudan (former) rank
78th

Beans, dry — Production over time

  • Sri Lanka
  • Sudan (former)
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Sudan (former) currently reports 7,987 t against 6,494 t in Sri Lanka, a difference of 1,493 t.

That makes Sudan (former)'s figure about 1.2 times Sri Lanka's.

The two have swapped places 6 times across 51 shared years of data; in 1961 it was Sudan (former) ahead.

Sri Lanka ranks 81st and Sudan (former) ranks 78th of 129 countries.

Across the 6 decades both report, Sri Lanka averaged higher in 4 and Sudan (former) in 2.

Head to head by decade

Decade Sri Lanka Sudan (former) Difference Ahead
1960s 2,793 t 7,370 t 4,577 t Sudan (former)
1970s 8,459 t 5,000 t 3,459 t Sri Lanka
1980s 25,285 t 3,058 t 22,227 t Sri Lanka
1990s 21,170 t 8,550 t 12,620 t Sri Lanka
2000s 9,379 t 20,735 t 11,356 t Sudan (former)
2010s 9,597 t 8,563 t 1,034 t Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — production, Sri Lanka or Sudan (former)?
Sudan (former), at 7,987 t against 6,494 t in Sri Lanka as of 2011.
What is the difference in beans, dry — production between Sri Lanka and Sudan (former)?
1,493 t, with Sudan (former) ahead.
How many years of comparable data are there for Sri Lanka and Sudan (former)?
51 years are reported by both, from 1961 to 2011.
How do Sri Lanka and Sudan (former) rank globally for beans, dry — production?
Sri Lanka ranks 81st and Sudan (former) ranks 78th of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sri Lanka vs Sudan (former): Beans, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-production/sri-lanka/sudan-former/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.