Beans, dry — Production in Sri Lanka

Sri Lanka: Beans, dry — Production was 6,494 t in 2024. ◆ Volatile

Latest (2024)
6,494 t
Change on year
up 0.0%
World rank
81st
of 129 countries
All-time high
36,500 t
in 1991
All-time low
2,010 t
in 1971
Years of data
64
1961–2024

Beans, dry — Production in Sri Lanka, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beans, dry — production in Sri Lanka stood at 6,494 t.

Compared with earlier readings it is up 1.3% over ten years.

Over the whole period, beans, dry — production in Sri Lanka peaked at 36,500 t in 1991 and was at its lowest, 2,010 t, in 1971.

That places Sri Lanka 81st out of 129 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Production in Sri Lanka, year by year

Annual values for Beans, dry — Production in Sri Lanka, 1961 to 2024.
Year t Change
1961 2,716 t —
1962 2,324 t -14.4%
1963 2,855 t +22.8%
1964 2,476 t -13.3%
1965 4,535 t +83.2%
1966 2,527 t -44.3%
1967 2,561 t +1.3%
1968 2,480 t -3.2%
1969 2,660 t +7.3%
1970 2,240 t -15.8%
1971 2,010 t -10.3%
1972 2,450 t +21.9%
1973 4,580 t +86.9%
1974 6,547 t +42.9%
1975 7,370 t +12.6%
1976 6,986 t -5.2%
1977 19,511 t +179.3%
1978 17,112 t -12.3%
1979 15,788 t -7.7%
1980 18,436 t +16.8%
1981 26,258 t +42.4%
1982 26,690 t +1.6%
1983 27,981 t +4.8%
1984 22,909 t -18.1%
1985 24,228 t +5.8%
1986 24,992 t +3.2%
1987 26,450 t +5.8%
1988 28,840 t +9.0%
1989 26,070 t -9.6%
1990 26,500 t +1.6%
1991 36,500 t +37.7%
1992 23,600 t -35.3%
1993 26,400 t +11.9%
1994 22,900 t -13.3%
1995 16,000 t -30.1%
1996 16,600 t +3.8%
1997 13,800 t -16.9%
1998 15,600 t +13.0%
1999 13,800 t -11.5%
2000 11,700 t -15.2%
2001 9,720 t -16.9%
2002 10,320 t +6.2%
2003 10,610 t +2.8%
2004 7,810 t -26.4%
2005 9,000 t +15.2%
2006 7,980 t -11.3%
2007 8,513 t +6.7%
2008 8,878 t +4.3%
2009 9,260 t +4.3%
2010 11,700 t +26.3%
2011 7,494 t -36.0%
2012 6,724 t -10.3%
2013 6,563 t -2.4%
2014 6,412 t -2.3%
2015 6,525 t +1.8%
2016 6,500 t -0.4%
2017 6,479 t -0.3%
2018 6,501 t +0.3%
2019 6,493 t -0.1%
2020 6,491 t -0.0%
2021 6,495 t +0.1%
2022 6,493 t -0.0%
2023 6,493 t -0.0%
2024 6,494 t +0.0%

Sri Lanka compared with similar countries

  • Sri Lanka's 6,494 t is below the median for upper middle income countries, which is 22,538 t, 29% of the median. (36 countries reporting)
  • Sri Lanka's 6,494 t is below the median for South Asia, which is 18,535 t, 35% of the median. (5 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Production in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1977 +179.3% 6,986 t 19,511 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,793 t 2,324 t 4,535 t 9
1970s 8,459 t 2,010 t 19,511 t 10
1980s 25,285 t 18,436 t 28,840 t 10
1990s 21,170 t 13,800 t 36,500 t 10
2000s 9,379 t 7,810 t 11,700 t 10
2010s 7,139 t 6,412 t 11,700 t 10
2020s 6,493 t 6,491 t 6,495 t 5

Countries ranked near Sri Lanka

  1. 78 Sudan (former) 7,987 t compare
  2. 79 Serbia 7,385 t compare
  3. 80 Russian Federation 6,708 t compare
  4. 82 North Macedonia 6,298 t compare
  5. 83 Republic of Korea 5,979 t compare
  6. 84 Belize 5,170 t compare

See the full ranking of 173 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is beans, dry — production in Sri Lanka?
Beans, dry — production in Sri Lanka was 6,494 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Sri Lanka?
The highest recorded value was 36,500 t in 1991.
What is the lowest beans, dry — production recorded in Sri Lanka?
The lowest recorded value was 2,010 t in 1971.
How does Sri Lanka rank for beans, dry — production?
Sri Lanka ranks 81st out of 129 countries with data for 2024.
Is beans, dry — production rising or falling in Sri Lanka?
Over the last ten years it is up 1.3%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

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Beans, dry — Production in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-production/sri-lanka/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.