Algeria vs Georgia: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Algeria
- Georgia
How they compare
Georgia currently reports 3,400 ha against 2,691 ha in Algeria, a difference of 709 ha.
That makes Georgia's figure about 1.3 times Algeria's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Georgia ahead.
Algeria ranks 94th and Georgia ranks 92nd of 129 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,206 ha | 10,994 ha | 9,788 ha | Georgia |
| 2000s | 1,395 ha | 8,956 ha | 7,560 ha | Georgia |
| 2010s | 1,682 ha | 6,140 ha | 4,458 ha | Georgia |
| 2020s | 2,897 ha | 3,240 ha | 343.4 ha | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Algeria or Georgia?
- Georgia, at 3,400 ha against 2,691 ha in Algeria as of 2024.
- What is the difference in beans, dry — area harvested between Algeria and Georgia?
- 709 ha, with Georgia ahead.
- How many years of comparable data are there for Algeria and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do Algeria and Georgia rank globally for beans, dry — area harvested?
- Algeria ranks 94th and Georgia ranks 92nd of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.